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Hello Wong Pai Bing Sutt lovers, are you looking for the latest Wong Pai Bing Sutt Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Wong Pai Bing Sutt Menu 2023 Hong Kong with prices.
Wong Pai Bing Sutt MENU HONG KONG 2023 WITH PRICES LIST
Popular
| Special 2. Rice with Chinese Barbecue Pork and Scrambled Egg | from HK$ 72HK$ 80 |
| Classic A. Wong Pai Satay Beef with Noodles in Soup | from HK$ 55.8HK$ 62 |
| Home 2. Salted Egg with Steamed Meat Patty | from HK$ 73.8HK$ 82 |
| Special 4. Rice with Chinese Barbecue Pork, Shrimps and Scrambled Egg | from HK$ 76.5HK$ 85 |
| Classic C. Spam with Macaroni in Tomato Soup | from HK$ 55.8HK$ 62 |
| Classic E. Mock Abalone and Shredded Ham with Macaroni in Chicken Soup | from HK$ 52.2HK$ 58 |
Wong Pai Specials – Available after 11:30 am
| Special 2. Rice with Chinese Barbecue Pork and Scrambled Egg | from HK$ 72HK$ 80 |
| Special 4. Rice with Chinese Barbecue Pork, Shrimps and Scrambled Egg | from HK$ 76.5HK$ 85 |
| Special 4. Rice with Chinese Barbecue Pork, Shrimps, and Scrambled Egg | from HK$ 74.7HK$ 83 |
| Special 1. Crispy Fried Noodles with Shredded Pork | from HK$ 72HK$ 80 |
王牌常餐 – 11:30am後供應
| Classic A. Wong Pai Satay Beef with Noodles in Soup | from HK$ 55.8HK$ 62 |
| Classic C. Spam with Macaroni in Tomato Soup | from HK$ 55.8HK$ 62 |
| Classic B. Beef with Macaroni in Tomato Soup | from HK$ 55.8HK$ 62 |
王牌經典常餐 – 11:30am後供應
| Classic H. Pork Chop with Noodles in Chicken Soup | from HK$ 55.8HK$ 62 |
| Classic D. Fresh Beef and Ginger Slices with Macaroni in Chicken Soup | from HK$ 55.8HK$ 62 |
| Classic F. Shredded Pork and Salted Vegetable with Rice Vermicelli in Chicken Soup | from HK$ 52.2HK$ 58 |
| Classic J. Swiss Sauce Chicken Wings with Stirred Noodles | from HK$ 58.5HK$ 65 |
| Classic E. Mock Abalone and Shredded Ham with Macaroni in Chicken Soup | from HK$ 52.2HK$ 58 |
| Classic G. Spiced Pork Cubes with Noodles in Chicken Soup | from HK$ 54HK$ 60 |
| Classic I. Swiss Sauce Chicken Thigh with Stirred Noodles | from HK$ 58.5HK$ 65 |
Curry Series – Available after 11:30 am
| Curry 5. Curry Fish Fillet Cutlet Rice | from HK$ 73.8HK$ 82 |
| Curry 1. Curry Mixed Vegetable Rice with Pan-fried Egg | from HK$ 64.8HK$ 72 |
| Curry 4. Curry Pork Chop Cutlet Rice | from HK$ 73.8HK$ 82 |
| Curry 6. Curry Beef Tongue with Rice | from HK$ 75.6HK$ 84 |
| Curry 3. Curry Beef Rice | from HK$ 69.3HK$ 77 |
| Curry 2. Curry Chicken Ball Rice | from HK$ 69.3HK$ 77 |
| Curry 7. Curry Beef Brisket Rice | from HK$ 75.6HK$ 84 |
雙色芝士焗飯 – Available after 11:30am
| 焗1. 窩蛋肉醬焗意粉 | from HK$ 64.8HK$ 72 |
| 焗3. 香濃蕃茄雞扒焗飯 | from HK$ 66.6HK$ 74 |
| 焗5. Baked Pork Chop Rice with Curry Sauce | from HK$ 69.3HK$ 77 |
| 焗7. Baked Beef Rice with Curry Sauce | from HK$ 69.3HK$ 77 |
| 焗9. 黑椒蘑菇牛肉焗意粉 | from HK$ 71.1HK$ 79 |
| 焗2. 香濃蕃茄豬扒焗飯 | from HK$ 66.6HK$ 74 |
| 焗4. 香濃蕃茄牛脷焗飯 | from HK$ 69.3HK$ 77 |
| 焗6. Baked Chicken Rice with Curry Sauce | from HK$ 69.3HK$ 77 |
| 焗8. 秘製咖喱牛脷焗飯 | from HK$ 71.1HK$ 79 |
| 焗10. 黑椒蘑菇雞扒焗意粉 | from HK$ 71.1HK$ 79 |
Chinese Herbs Set – Available after 11:30 am
| Chinese Herbs Beef Brisket with Rice | from HK$ 75.6HK$ 84 |
| Vegetable | HK$ 19.8HK$ 22 |
Home Dishes – Available after 6:00 pm
| Home 28. Deep-fried Squid with Salted Egg Yolk | from HK$ 101.7HK$ 113 |
| Home 10. Mixed Vegetables with Bean Thread Noodles in Casserole | from HK$ 81.9HK$ 91 |
| Home 17. Deep-fried Pork Chop in Pepper Salt | from HK$ 90.9HK$ 101 |
| Home 9. Braised Vegetable in Casserole | from HK$ 81.9HK$ 91 |
| Home 5. Stir-fried Beef with Shrimp Paste and Water Spinach | from HK$ 77.4HK$ 86 |
| Home 3. Stir-fried Preserved Meat and Chinese Kale | from HK$ 73.8HK$ 82 |
| Home 32. Seafood and Tofu in Casserole | from HK$ 101.7HK$ 113 |
| Home 11. Diced Chicken and Salted Fish with Tofu in Casserole | from HK$ 81.9HK$ 91 |
| Home 16. Deep-fried Chicken with Lemon Sauce | from HK$ 88.2HK$ 98 |
| Home 19. Stir-fried Broccoli and Squid with XO Sauce | from HK$ 90.9HK$ 101 |
| Home 26. Scallion and Ginger Fish Belly in Casserole | from HK$ 90.9HK$ 101 |
| Home 30. Beef Brisket and Beancurd Sheet in Casserole | from HK$ 101.7HK$ 113 |
| Home 1. Three Colors Steamed Egg with Minced Pork | from HK$ 66.6HK$ 74 |
| Home 4. Steamed Chicken with Mushrooms and Cordyceps Militaris | from HK$ 77.4HK$ 86 |
| Home 8. Steamed Grass Carp | from HK$ 81.9HK$ 91 |
| 家 27. 西蘭花青衣柳 | from HK$ 101.7HK$ 113 |
| Home 6. Stir-fried String Beans and Beef in SIchuan Chili Sauce | from HK$ 80.1HK$ 89 |
| Home 7. Stir-fried Leafy Lettuce with Fried Dace and Salted Black Beans | from HK$ 80.1HK$ 89 |
| Home 23. Sizzling Chicken Pot | from HK$ 90.9HK$ 101 |
| Home 14. Creamy Corn Fish Fillet | from HK$ 88.2HK$ 98 |
| Home 18. Deep-fried Pepper Salt Squid | from HK$ 90.9HK$ 101 |
| Home 21. Chinese Beef Tenderloin in Sweet and Sour Sauce | from HK$ 90.9HK$ 101 |
| Home 20. Diced Beef Tenderlon and Potato in Black Pepper Honey Sauce | from HK$ 90.9HK$ 101 |
| Home 12. Spicy Eggplant with Minced Pork Pot | from HK$ 81.9HK$ 91 |
| Home 13. Sweet and Sour Pork Ribs with Pineapple | from HK$ 88.2HK$ 98 |
| Home 25. Fish Head in Casserole | from HK$ 90.9HK$ 101 |
| Home 29. Braised Tofu and Roasted Pork Belly with Shrimp Paste in Casserole | from HK$ 101.7HK$ 113 |
| Home 31. Curry Beef Brisket in Casserole | from HK$ 101.7HK$ 113 |
| Home 2. Salted Egg with Steamed Meat Patty | from HK$ 73.8HK$ 82 |
| Home 8. Steamed Carp with Preserved Vegetables | from HK$ 81.9HK$ 91 |
| Home 24. Satay Sliced Beef and Needle Mushrooms in Casserole | from HK$ 90.9HK$ 101 |
How many branches does Wong Pai Bing Sutt have in Hong Kong?
45 branches are Wong Pai Bing Sutt in Hong Kong.
who is the owner of Wong Pai Bing Sutt in hong kong?
Lau Choi Lung is the owner of Wong Pai Bing Sutt in hong kong.
Does Wong Pai Bing Sutt accept credit cards?
Yes! Wong Pai Bing Sutt accepts credit cards.
Is Wong Pai Bing Sutt Halal?
Wong Pai Bing Sutt’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
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