Hello, Mixian Sense lovers. Are you looking for the latest Mixian Sense Menu prices? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Mixian Sense Menu 2023 hong kong with prices.
Mixian Sense price menu list hong kong 2023
Popular
A. Macaroni with Shredded Imitation Abalone and Ham
from HK$ 32.8HK$ 41
B. Instant Noodles with Satay Beef
from HK$ 38.4HK$ 48
E. Macaroni with Tomato and Beef
from HK$ 36.8HK$ 46
C. Rice Vermicelli with Spiced Pork Cubes
from HK$ 39.2HK$ 49
D. Mixian with Shredded Pork with Preserved Vegetables
from HK$ 35.2HK$ 44
H. Mixian with 2 Toppings
from HK$ 36.8HK$ 46
Breakfast Sets
A. Macaroni with Shredded Imitation Abalone and Ham
from HK$ 32.8HK$ 41
B. Instant Noodles with Satay Beef
from HK$ 38.4HK$ 48
C. Rice Vermicelli with Spiced Pork Cubes
from HK$ 39.2HK$ 49
D. Mixian with Shredded Pork with Preserved Vegetables
from HK$ 35.2HK$ 44
E. Macaroni with Tomato and Beef
from HK$ 36.8HK$ 46
F. Organic Sugar Free Quinoa Oatmeal
from HK$ 32.8HK$ 41
K. Jumbo Fish Fillet Breakfast
from HK$ 40.8HK$ 51
Mixian
G. Mixian with 1 Topping
from HK$ 32.8HK$ 41
H. Mixian with 2 Toppings
from HK$ 36.8HK$ 46
Classic Breakfast
J.Hokkaido 3.6 Milk Scrambled Egg with Corn.Ham.Sausage.Thick Butter Toast
from HK$ 31.2HK$ 39
Beverages
Hong Kong Style Milk Tea
from HK$ 14.4HK$ 18
Coffee
from HK$ 14.4HK$ 18
Coffee with Tea
from HK$ 14.4HK$ 18
Lemon Tea
from HK$ 14.4HK$ 18
Lemon Water
from HK$ 14.4HK$ 18
Watercress Honey with Lemon
from HK$ 14.4HK$ 18
Horlicks
from HK$ 14.4HK$ 18
Ovaltine
from HK$ 14.4HK$ 18
Cold Soya Milk
HK$ 14.4HK$ 18
Iced Canned Coke
HK$ 14.4HK$ 18
Iced Canned Sprite
HK$ 14.4HK$ 18
Hot NESTLÉ®️ MILO®️ Drink
HK$ 14.4HK$ 18
Author: ROSELLE MIRANDA
Author: ROSELLE MIRANDA
Hi there! I’m Roselle Miranda, a passionate food enthusiast from the Philippines who loves to cook, eat, and share my culinary adventures with the world.
Through my blog, I aim to provide valuable insights into the food industry, inspire others to cook and experiment with different flavors and offer practical tips on how to make the most out of each culinary experience.
