Skewer Kitchen menu price hong kong (December 2024)

Name: Skewer Kitchen menu price hong kong (December 2024)
Uploaded: 2023-04-05T06:51:35+00:00
Description: Hello Skewer Kitchen lovers, are you looking for the latest Skewer Kitchen Menu? You have arrived at the right place then. We have uploaded their complete

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Hello Skewer Kitchen lovers, are you looking for the latest Skewer Kitchen Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Skewer Kitchen Menu 2024 Hong Kong with prices.

Skewer Kitchen Menu Hong Kong 2024 With Prices List

A – Japanese Free-ranged Chicken

1.提燈	HK$ 42
2. Grilled Chicken Butt With Salt And Pepper	HK$ 24
3. Salt Grilled Chicken Neck	HK$ 24
4. Grilled Chicken Heart With Teriyaki Sauce4	HK$ 24
5. Grilled Chicken Heart In Numb And Spicy	HK$ 24
6. Grilled Chicken Liver With Teriyaki Sauce	HK$ 31
7. Grilled Chicken Liver In Numb And Spicy	HK$ 31
8. Grilled Minced Chicken Stick (With Egg)	HK$ 42
9. Stuffed Shiitake Mushroom And Minced Chicken	HK$ 31
10. Stuffed Shiitake Mushroom And Minced Chicken In Numb And Spicy	HK$ 31
11. Chicken Skewer With Mentaiko	HK$ 31
12. Grilled Chicken Leg With Yuzu Sauce	HK$ 26
13. Grilled Whole Chicken Skin With Salt	HK$ 24
14. Salt Grilled Chicken Cartilage	HK$ 18
15. Chicken Cartilage In Numb And Spicy	HK$ 18
16. Salt Grilled Chicken Wings (2 Pcs)	HK$ 22
17. Chicken Wings With Honey (2 Pcs)	HK$ 20
18. Chicken Wings In Numb And Spicy (2 Pcs)	HK$ 20
19. Hand-Cut Chicken Gizzard	HK$ 31
20.香辣雞腿根	HK$ 24
20.香辣雞腿根	HK$ 24

B – Beef

25. Salt Grilled Beef Tongue Core	HK$ 31
24. Salt Grilled Beef Tongue (Thick-Cut)	HK$ 53
23. Grilled Hanger Steak In Teriyaki Sauce	HK$ 31
21. A4 Wagyu	HK$ 64
22. Wagyu Beef Ribs	HK$ 53
26. Fresh Ox Brisket Fat	HK$ 31

– Lamb Or DuckC

29. Grilled Duck Tongue In Numb And Spicy	HK$ 31
27. Grilled Lamb Rack	HK$ 53
28. Grilled Duck Tongue In Salt And Pepper	HK$ 31

D – Pork

30. Iberico Pork Belly	HK$ 31
32. Pig Intestine In Numb And Spicy	HK$ 26
31. Pig Intestine In Salted Egg Yolk	HK$ 26
34. Grilled Pork Jowl In Thai Style	HK$ 31
33. Grilled Matsusaka Pork With Miso Sauce	HK$ 31

E – Handmade Roll

35. Avocado And Pork Roll	HK$ 31
36. Iberico Pork And Quail Egg With Seaweed	HK$ 31
37. Salt Grilled Pork And Lychee Roll	HK$ 24
38. Salt Grilled Pork And Asparagus Roll	HK$ 35
39. Grilled Rice Cake With Teriyaki Sauce	HK$ 29
40. Pork And Pea Shoots Roll	HK$ 24
41. Grilled Iberico Pork And Chives Roll In Cumin	HK$ 26
42. Pork And Chives Roll In Numb And Spicy	HK$ 26
43. Pork And Coriander Roll In Cumin	HK$ 24
44. Pork And Coriander Roll In Numb And Spicy	HK$ 24

G – Fish

58. Japanese Eel In Numb And Spicy	HK$ 53
57. Salt Grilled Japanese Eel	HK$ 53
56. Grilled Capelin In Spiced Salt (4 Pcs)	HK$ 35

F – Seafood

46. Squid Paste With Chicken Skin	HK$ 42
47. Deep-Fried Cuttlefish Cake With Salted Egg	HK$ 75
48. Grilled Squid Skewer	HK$ 24
49. Grilled Squid Skewer In Numb And Spicy Sauce8	HK$ 24
50. Grilled Hiroshima Oyster With Garlic (2 Pcs)	HK$ 48
51. Grilled Hiroshima Oyster With Cheese (2 Pcs)	HK$ 53
Grilled Melaniodies Abyssal Snail	HK$ 42

H – Appetizers or Side Dish

64.涼拌籐椒魚皮	HK$ 42
60. Grilled Dried Fugu With Japanese Mirin	HK$ 53
61. Edamame W/Salt	HK$ 31
63. Stripped Jack Karaage	HK$ 42
62.蜜糖桂花凍蕃茄	HK$ 31

I – Creative Dishes

65. Green Apple And Foie Gras Toast	HK$ 119
66. Japanese Omelette With Eel And Cheese	HK$ 31
67. Inari Dumplings (4 Pcs)	HK$ 42
68. Mentaiko Grilled Thick Fried Tofu	HK$ 31
69. 豚肉節瓜波板糖 (附月見)	HK$ 42
70. Black Caviar W/ Crab And Dried Cod	HK$ 53
65.青蘋果鴨肝多士	HK$ 119

K – Vegetable

78. Ginkgo	HK$ 13
79. Baby Corn	HK$ 18
80. Baby Corn In Numb And Spicy	HK$ 18
81. Zucchini	HK$ 18
82. Zucchini In Numb And Spicy	HK$ 18
83. Thailand Okra	HK$ 18
84. Okra In Numb And Spicy	HK$ 18
85. Sweet Corn With Butter And Honey	HK$ 22
86. Salt Grilled Asparagus	HK$ 26
87. Baked Asparagus With Butter And Cheese	HK$ 53
88. Salt Grilled Yam	HK$ 20
89. Grilled Yam With Mentaiko	HK$ 29
90. Salt Grilled Asparagus Lettuce	HK$ 20
91. Grilled Asparagus Lettuce With Crab Paste	HK$ 29
92. Baked Enoki Mushroom With Butter And Garlic	HK$ 35
93. Baked Assorted Mushroom With Butter And Garli	HK$ 42
94. Baked Assorted Mushroom With Butter And Garli	HK$ 46
97. Grilled Green Chili Pepper With Cumin (Spicy)	HK$ 14
98. Green Chili Pepper In Numb And Spicy	HK$ 14
95.孜然燒蒜蓉茄子	HK$ 40

J – Rice

71. Butter Bun With Lemon Honey	HK$ 22
72. Garlic Bread With Herbs	HK$ 20
73. Thick Cut Butter Bun With Condensed Milk	HK$ 20
74. Fried Rice With Eel	HK$ 64
75. Grilled Rice Ball In Mentaiko	HK$ 42
76. Grilled Rice Ball With Crab Paste	HK$ 42
77. Sweet Potato Fries With Butter And Honey	HK$ 42
Steamed Rice	HK$ 12

L – Desserts

100. Grilled Pineapple In Honey	HK$ 20
102. Japanese Cheese Rice Cake	HK$ 42
糖不甩燒湯圓	HK$ 24

Drinks

Coca Cola	HK$ 16
7-up	HK$ 16
Coke Zero	HK$ 16

What is a skewer in cooking?

A long, fine tool is used to pierce foods such as meat or cakes to test to see if they are cooked or to pierce small pieces of meat, vegetables, or fruit to form kebabs. A skewer can also be used to hold meat, poultry, or fish in shape during cooking.

What is the history of skewer?

In Classical Greece, a small spit or skewer was known as ὀβελίσκος (obelisks), and Aristophanes mentions such skewers being used to roast thrushes. The story is often told of medieval Middle Eastern soldiers – usually Turkish or Persian, depending on the storyteller – who cooked meat skewered on their swords.

What is the stick to hold food?

A skewer is a thin metal or wood stick used to hold pieces of food together. The word may sometimes be used as a metonym, to refer to the entire food item served on a skewer, as in “chicken skewers”. Skewers are used while grilling or roasting meats and fish, and in other culinary applications.

What are the different types of skewers?

The most popular options are made of either inexpensive bamboo or durable stainless steel. Classic bamboo skewers are cheap, readily available, and disposable, while stainless steel skewers are reusable and sturdier.

How do you eat off a skewer?

When eating shish kebab as a main course, lift the skewer and use your fork to push and slide the chucks off the skewer and onto your plate. Place the emptied skewer on the edge of your plate and use your knife and fork to cut the meat and vegetables into manageable pieces, one bite at a time.”

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Skewer Kitchen menu prices 2024 hong kong

Skewer Kitchen Menu Hong Kong 2024 With Prices List