Hello King of Shanxi Noodle lovers, are you looking for the latest King of Shanxi Noodle Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of King of Shanxi Noodle Menu 2023 Hong Kong with prices.
King of Shanxi Noodle Menu Hong Kong 2023 With Prices List
Popular
| Numbing Spicy Set | from HK$ 65 |
| Set with 2 Toppings | from HK$ 65 |
| Sesame Sauce Hand-Shredded Chicken Cold Knife-Cut Noodles | from HK$ 73 |
| Numbing Spicy Hand-Shredded Chicken Knife-cut Noodles | from HK$ 67 |
| Steamed Shanghainese Pork Dumplings (5 pcs) | HK$ 35 |
| Drunken Chicken in Huadiao Wine Knife-cut Noodles | from HK$ 66 |
Set
| Set with 1 Topping | from HK$ 62 |
| Set with 2 Toppings | from HK$ 65 |
| Numbing Spicy Set | from HK$ 65 |
| Stirred Hot Dishes Set | from HK$ 75 |
Cold Knife-cut Noodles
| Numbing Spicy Cold Knife-cut Noodles | from HK$ 75 |
| Numbing Spicy Pork Tripe Cold Knife-cut Noodles | from HK$ 75 |
| Numbing Spicy Pork Ears Cold Knife-cut Noodles | from HK$ 75 |
| Numbing Spicy Duck Gizzard Cold Knife-cut Noodles | from HK$ 75 |
| Numbing Spicy Hand-Shredded Chicken Cold Knife-cut Noodles | from HK$ 75 |
| Sichuan Saliva Hand Shredded Chicken Cold Knife-cut Noodles | from HK$ 75 |
| Sichuan Saliva Pork Tripe Cold Knife-cut Noodles | from HK$ 75 |
| Sichuan Saliva Pork Ears Cold Knife-cut Noodles | from HK$ 75 |
| Special Cold Knife-cut Noodles | from HK$ 75 |
| Sesame Sauce Hand-Shredded Chicken Cold Knife-Cut Noodles | from HK$ 73 |
Knife-cut Noodles with 1 Topping
| Numbing Spicy Hand-Shredded Chicken Knife-cut Noodles | from HK$ 67 |
| Vegetarian Spring Roll Knife-cut Noodles | from HK$ 66 |
| Marinated Pork Knuckles in Minced Garlic Sauce Knife-cut Noodles | from HK$ 66 |
| Beef Shank in Minced Garlic Sauce Knife-cut Noodles | from HK$ 66 |
| Drunken Chicken in Huadiao Wine Knife-cut Noodles | from HK$ 66 |
| Beef Tripe in Chili Oil Knife-cut Noodles | from HK$ 66 |
| Pork Tripe in Chili Oil Knife-cut Noodles | from HK$ 66 |
| Pork Tongue in Chili Oil Knife-cut Noodles | from HK$ 66 |
| Pork Ears in Chili Oil Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Chicken Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Beef Tripe Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Pork Tripe Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Pork Tongue Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Sliced Beef Knife-cut Noodles | from HK$ 66 |
| Sichuan Saliva Hand Shredded Chicken Knife-cut Noodles | from HK$ 66 |
Shanghainese Vegetables Rice
| Vegetarian Spring Roll with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Chicken with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Beef Tripe with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Sliced Beef with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Pork Tripe with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Pork Tongue with Vegetables Rice | from HK$ 62 |
| Sichuan Saliva Hand Shredded Chicken with Vegetables Rice | from HK$ 63 |
| Beef Shank in Minced Garlic Sauce with Vegetables Rice | from HK$ 62 |
| Marinated Pork Knuckle in Minced Garlic Sauce with Vegetables Rice | from HK$ 62 |
| Drunken Chicken in Huadiao Wine with Vegetables Rice | from HK$ 62 |
| Numbing Spicy Stewed Pork in Brown Sauce with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Trotter with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Cartilage with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Tripe with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Tongue with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Duck Gizzard with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Intestine with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Chop with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Marinated Pork Knuckle with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Ears with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Beef Brisket with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Chicken Wings with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Fish Ball with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Sliced Beef with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Pork Jowl with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Beef Tripe with Vegetables Rice | from HK$ 56 |
| Numbing Spicy Hand Shredded Chicken with Vegetables Rice | from HK$ 56 |
| Numbing Spicy 2 Dishes with Vegetables Rice | from HK$ 68 |
| Numbing Spicy Beef Shank with Vegetables Rice | from HK$ 56 |
Delicious Side Dishes
| Soft Boiled Egg (1 pc) | HK$ 14 |
| Lettuce | HK$ 20 |
| Preserved Egg in Chili Oil | HK$ 25 |
| Crispy Peanut | HK$ 25 |
| Stewed Pork in Brown Sauce (1 pc) | HK$ 35 |
| Chinese Marinated Chicken Wings (4 pcs) | HK$ 35 |
| Chilled Cucumber | HK$ 35 |
| Black Fungus with Vinegar and Pepper | HK$ 35 |
| Steamed Shanghainese Pork Dumplings (5 pcs) | HK$ 35 |
| Steamed Dumplings (5 pcs) | HK$ 35 |
| Deep-fried Dumplings (5 pcs) | HK$ 41 |
| Deep-fried Wonton (5 pcs) | HK$ 41 |
| Vegetarian Spring Roll (5 pcs) | HK$ 41 |
| Chilled Shredded Pork Tripe | HK$ 41 |
| Chicken Feet with Pickled Pepper | HK$ 41 |
| Beef Omasum with Pickled Pepper | HK$ 41 |
| Spicy Wonton in Chili Oil (6 pcs) | HK$ 41 |
| Hot and Spicy Pork Cartilage | HK$ 52 |
| Spiced Beef Shank | HK$ 52 |
| Beef Brisket | HK$ 52 |
| Chilled Jellyfish Salad | HK$ 52 |
| Sichuan Saliva Pork Tongue | HK$ 57 |
| Drunken Chicken in Huadiao Wine | HK$ 57 |
| Marinated Pork Knuckles in Minced Garlic Sauce | HK$ 57 |
| Beef Shank in Minced Garlic Sauce | HK$ 57 |
| Sichuan Saliva Hand Shredded Chicken | HK$ 57 |
| Sichuan Saliva Sliced Beef | HK$ 57 |
| Sichuan Saliva Beef Tripe | HK$ 57 |
| Sichuan Saliva Duck Kidney | HK$ 57 |
| Sichuan Saliva Pork Tripe | HK$ 57 |
| Sichuan Saliva Pork Ears | HK$ 57 |
| Royal Dumplings (10 pcs) | HK$ 68 |
| Pan-fried Shanghainese Dumplings (10 pcs) | HK$ 68 |
| Pan-fried Shanghainese Dumplings and Dumplings (Each 5 pcs) | HK$ 68 |
Numbing Spicy Side Dishes
| Numbing Spicy Pork Tongue | from HK$ 41 |
| Numbing Spicy Sliced Beef | from HK$ 41 |
| Numbing Spicy Pork Intestine | from HK$ 41 |
| Numbing Spicy Duck Gizzard | from HK$ 41 |
| Numbing Spicy Pork Ears | from HK$ 41 |
| Numbing Spicy Pork Tripe | from HK$ 41 |
| Numbing Spicy Hand-Shredded Chicken | from HK$ 43 |
| Numbing Spicy Marinated Pork Knuckle | from HK$ 43 |
| Numbing Spicy Beef Tripe | from HK$ 43 |
| Numbing Spicy Fish Ball | HK$ 41 |
| Numbing Spicy Pork Chop (Large) | HK$ 41 |
| Numbing Spicy Chicken Wings (Large) | HK$ 41 |
| Numbing Spicy Pork Jowl (Large) | HK$ 52 |
| Numbing Spicy Beef Brisket (Large) | HK$ 52 |
| Numbing Spicy Beef Shank (Large) | HK$ 52 |
| Numbing Spicy 2 Dishes (Large) | HK$ 68 |
Drinks
| Soy Milk (Iced) | HK$ 11 |
| Coke | HK$ 18 |
| Coke Zero | HK$ 18 |
| Sprite | HK$ 18 |
| Cream Soda | HK$ 18 |
What are Shanxi noodles?
Shanxi noodles are a type of Chinese noodle that is popular in the Shanxi province. They are made from wheat flour and have a chewy texture. Shanxi noodles are often served with a beef or pork broth, and can also be stir-fried or boiled.
What is the origin of noodles?
The earliest written record of noodles is found in a book dated to the Eastern Han period (25–220 CE). Noodles made from wheat dough became a prominent food for the people of the Han dynasty. The oldest evidence of noodles was from 4,000 years ago in China.
Are Shanxi and Shaanxi different?
Although in pinyin, “Shaanxi” is spelled exactly the same as “Shanxi”, the only difference in how the two words are pronounced is that the first syllable in “Shanxi” is said using the first tone in Mandarin, while the first syllable in “Shaanxi” is said with the third tone.
What is Shaanxi famous for?
Shaanxi province (map) in north-central China may be famous all the world over for its Terracotta Soldiers, but within China, it’s just as well known for its local specialty, the biang biang mian (油泼扯面) – a form of hand-pulled noodles – as for the First Emperor’s army.
What is Shanxi China famous for?
Shanxi is a leading producer of coal in China, possessing roughly a third of China’s total coal deposits.
Why is Shanxi called Shanxi?
Shanxi (literally, west of the mountain) is named after its location in the west of the Taihang Mountain Range. It is situated 34″35″-40″45″ north latitude and 110″15″-114″32″ east longitude with an area of 156,300 square kilometers.
What is the history of Shaanxi?
History. Shaanxi is considered one of the cradles of Chinese civilization. Thirteen feudal dynasties established their capitals in the province during a span of more than 1,100 years, from the Zhou dynasty to the Tang dynasty.
