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Hello Tim Ho Wan, the Dim-Sum Specialists are you looking for the latest Tim Ho Wan, the Dim-Sum Specialists Menu prices? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Tim Ho Wan, the Dim-Sum Specialists Menu 2024 hong kong with a price.

Tim Ho Wan, the Dim-Sum Specialists menu price list hong kong 2024

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Tim Ho Wan is a restaurant that specializes in Dim Sum dishes and is a must-try for any food lover visiting the area. Some must-try dishes at Tim Ho Wan include the Baked Bun with BBQ Pork, Steamed Pork and Shrimp Dumplings, Steamed Fresh Shrimp Dumplings, Rice Noodle Rolls with BBQ Pork, Steamed Rice with Chicken Feet and Spare Rib, and Congee with Salted Egg, Century Egg and Pork. Prices for these dishes range from HK$27 to HK$37.

Baked Bun with BBQ Pork (3 pcs)HK$ 28
Steamed Pork and Shrimp Dumplings (Siu Mai)HK$ 35
Steamed Fresh Shrimp Dumplings (Ha Jiao)HK$ 37
Rice Noodle Rolls with BBQ PorkHK$ 31
Steamed Rice with Chicken Feet and Spare RibHK$ 34
Congee with Salted Egg, Century Egg and PorkHK$ 27

Limited Promotions Cake Voucher

(Redeem Coupon) Tim Ho Wan Turnip CakeHK$ 198
(Redeem Coupon) Tim Ho Wan Water Chestnut CakeHK$ 198
(Redeem Coupon) Tim Ho Wan Brown Sugar Rice CakeHK$ 198
(Redeem Coupon) Tim Ho Wan Taro CakeHK$ 198
(Redeem Coupon) Tim Ho Wan Black Sesame CakeHK$ 198
(Redeem Coupon) Tim Ho Wan Red Bean Coconut CakeHK$ 198

Steamed

If you’re looking for some of the best dim sum in town, look no further than Tim Ho Wan, the dim-sum specialists. From their steamed fresh shrimp dumplings (Ha Jiao) at HK$ 37 to their traditional sticky rice in a lotus leaf at HK$ 37, every dish is bursting with flavor. Don’t miss out on their steamed pork and shrimp dumplings (Siu Mai) at HK$ 35 or their chiuchow-style dumplings at HK$ 21. For something a little different, try their steamed chicken feet with black bean sauce at HK$ 24 or their steamed spare rib with black bean sauce at HK$ 25. And for dessert, their steamed egg cake at HK$ 26 or bean curd roll filled in oyster sauce at HK$ 23 are must-tries. Overall, Tim Ho Wan is the perfect place for a delicious and authentic dim sum experience.

Steamed Fresh Shrimp Dumplings (Ha Jiao)HK$ 37
Steamed Pork and Shrimp Dumplings (Siu Mai)HK$ 35
Traditional Sticky Rice in Lotus LeafHK$ 37
Steamed Chicken Feet with Black Bean SauceHK$ 24
Chiuchow-style DumplingsHK$ 21
Steamed Egg CakeHK$ 26
Steamed Spare Rib with Black Bean SauceHK$ 25
Steamed Beef Ball with Bean CurdHK$ 23
Bean Curd Roll Filled in Oyster SauceHK$ 23
Glutinous Rice MeatballHK$ 26

Deep-fried Food

Tim Ho Wan is the perfect spot for anyone looking to indulge in some delicious dim sum. Their baked bun with BBQ pork is a must-try, as are their deep-fried bean curd rolls filled with shrimp and chive. The deep-fried sticky rice flour dumplings are also a fan favorite, as is their fried eggplant stuffed with minced pork and spicy sauce. For those with a sweet tooth, their pan-fried red bean coconut cake and crispy seaweed roll filled with beef and enoki mushroom are both excellent choices. And don’t forget to try their Pandan chicken Thai style for a unique twist on a classic dish. Overall, Tim Ho Wan is a must-visit for anyone looking to enjoy some top-quality dim sum.

Baked Bun with BBQ Pork (3 pcs)HK$ 28
Deep Fried Bean Curd Roll filled with Shrimp and ChiveHK$ 34
Deep-fried Sticky Rice Flour DumplingsHK$ 23
Fried Eggplant Stuffed with Minced Pork and Spicy SauceHK$ 26
Pan-fried Red Bean Coconut CakeHK$ 24
Crispy Seaweed Roll Filled with Beef and Enoki MushroomHK$ 30
Pandan Chicken Thai styleHK$ 35

Rice, Congee, Soup and Snacks

Looking for some of the best dim sum in town? Look no further than Tim Ho Wan, the dim sum specialists. From their steamed rice with chicken feet and spare rib to their braised chicken feet in abalone sauce, there’s something for everyone on their menu. Don’t miss out on their congee with salted egg, century egg and pork, or their stir-fried noodles with soy sauce. And for those looking for a lighter option, they also offer a delicious poached vegetable dish. With prices ranging from HK$ 22 to HK$ 39, there’s something for every budget at Tim Ho Wan.

Steamed Rice with Chicken Feet and Spare RibHK$ 34
Steamed Rice with Minced Beef and Fried EggHK$ 33
Steamed Rice with Dried Squid and Pork PattyHK$ 33
Congee with Salted Egg, Century Egg and PorkHK$ 27
Braised Chicken Feet in Abalone SauceHK$ 39
Poached VegetableHK$ 22
Stirred Fried Noodles with Soy SauceHK$ 26
Stirred Thick Noodles with Shrimp RoeHK$ 35

Rice Noodle Rolls

Rice Noodle Rolls with BBQ PorkHK$ 31
Rice Noodle Rolls with Fresh ShrimpsHK$ 33
Rice Noodle Rolls with Minced BeefsHK$ 31
Rice Noodle Rolls with Pig’s LiverHK$ 31
Steamed Rice Flour Roll Filled with Deep Fried Dough SticksHK$ 30

Desserts and Beverages

Mineral WaterHK$ 13

Does Tim Ho Wan have a Michelin star?

   The name Tim Ho Wan means “to add good luck”. Within a year of opening, the original Tim Ho Wan in Mong Kok gained a Michelin star.

Did dim sum come from HK?

   Nowadays, dim sum is eaten all over China and the world, but the dishes are believed to have originated in southern China’s Guangdong region before eventually making their way to Hong Kong.

When did Tim Ho Wan open in NYC?

2016  Widely known as the world’s most affordable Michelin-starred restaurant, Tim Ho Wan debuted in NYC in 2016.

Why is dim sum famous in Hong Kong?

   Dim sum is a huge part of Hong Kong’s unique heritage and cultural identity and therefore, also a big part of our diet. There’s everything from white tablecloth establishments housed inside luxury hotels to neighborhood gems that are still rough-around-the-edges, but almost equal in quality.

Which country has the best dim sum?

Where to eat The best Dim sum in the world (According to food experts) Tai Cheong Bakery. Hong Kong, China. …  Lord Stow’s Bakery. Macau, China. …  One Dim Sum. Hong Kong, China. …  Hop Yik Tai. Hong Kong, China. …  Honolulu Coffee Shop. Hong Kong, China. …  DimDimSum Dim Sum Specialty Store. Hong Kong, China. …  Maxim’s Palace. …  The Eight. More items…

Who is the owner of Hap Chan?

   Its principal shareholder and a cook for the last 30 years, Kwok Man Wah and his team of Hong Kong cooks, continue to study and improve their craft, developing dishes and methods to ensure Hap Chan Tea house remains in the forefront of delighting loyal customers.

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Roselle Miranda
Author: ROSELLE MIRANDA

Author: ROSELLE MIRANDA

Hi there! I’m Roselle Miranda, a passionate food enthusiast from the Philippines who loves to cook, eat, and share my culinary adventures with the world.

Through my blog, I aim to provide valuable insights into the food industry, inspire others to cook and experiment with different flavors and offer practical tips on how to make the most out of each culinary experience.

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